Household Cooling Heating Refrigeration Competitive Exams
25 questions · Everyday Science
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Question 1 of 25
An electric iron or heater gets hot because of
ExplanationHeat produced = I squared x R x t.
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Question 2 of 25
Chlorofluorocarbons (CFCs) used in older refrigerators are harmful because they
ExplanationChlorine atoms from CFCs destroy ozone molecules.
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Question 3 of 25
Wearing black clothes in summer is uncomfortable because black surfaces
ExplanationWhite and light colours reflect more radiation.
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Question 4 of 25
A thermostat in a geyser or iron
ExplanationA bimetallic strip bends and opens the circuit.
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Question 5 of 25
A thermos flask keeps liquids hot or cold because
ExplanationSilvered walls also reduce heat radiation.
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Question 6 of 25
Heat from a hot stove reaches your hand held above it mainly by
ExplanationHot air rises (convection) and the flame also radiates heat.
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Question 7 of 25
A desert (evaporative) cooler works best in
ExplanationWater evaporating in dry air absorbs a large amount of heat.
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Question 8 of 25
The heating element of an electric heater is made of
ExplanationNichrome has high resistance and a high melting point.
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Question 9 of 25
Wooden or plastic handles on pots are used because they are
ExplanationThey keep the handle from getting too hot.
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Question 10 of 25
A ceiling fan makes us feel cooler mainly because it
ExplanationIt moves air but does not lower the room temperature.
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Question 11 of 25
Double-glazed windows save heating and cooling energy because
ExplanationAir is a poor conductor of heat.
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Question 12 of 25
Metal cooking pots are used because metals are good
ExplanationFree electrons transfer heat quickly.
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Question 13 of 25
A solar water heater uses
ExplanationBlack surfaces absorb the most heat.
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Question 14 of 25
A room air conditioner cools the room by
ExplanationIt works on the same principle as a refrigerator.
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Question 15 of 25
The coolant (refrigerant) widely used in modern domestic refrigerators for its low environmental impact is
ExplanationCFCs were phased out because they deplete the ozone layer.
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Question 16 of 25
The normal temperature inside the fresh-food compartment of a refrigerator is about
ExplanationThe freezer compartment is at about -18 degrees Celsius.
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Question 17 of 25
One 'ton' of air-conditioning capacity equals about
ExplanationIt is about 3.5 kW of cooling.
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Question 18 of 25
In the evaporator of a refrigerator, the refrigerant
ExplanationEvaporation absorbs latent heat from the food compartment.
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Question 19 of 25
A refrigerator keeps food cool by
ExplanationA refrigerant absorbs heat in the evaporator and releases it at the condenser.
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Question 20 of 25
The coils at the back of a refrigerator are called the
ExplanationThey release heat to the room, so they feel warm.
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Question 21 of 25
Ice formation in the freezer reduces efficiency because ice
ExplanationFrost on the evaporator should be removed by defrosting.
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Question 22 of 25
The part of a refrigerator that circulates and compresses the refrigerant is the
ExplanationIt raises the pressure and temperature of the refrigerant gas.
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Question 23 of 25
A gas stove should have the burner flame blue, which means
ExplanationA yellow flame means incomplete combustion and soot.
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Question 24 of 25
Food cooks in a microwave oven mainly by
ExplanationThe water molecules in food absorb microwave energy and heat up.
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Question 25 of 25
The main purpose of an inverter air conditioner is to
ExplanationIt avoids frequent on-off cycles.
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